Alto-shaam

Create a Ventless Kitchen. This webinar shows how easy it is to build a foodservice program in any space. Alto-Shaam’s ventless cooking equipment can be placed anywhere—eliminating the operation and installation costs associated with a traditional exhaust hood. Watch the video to learn more! Watch Now.

Create a Ventless Kitchen. This webinar shows how easy it is to build a foodservice program in any space. Alto-Shaam’s ventless cooking equipment can be placed anywhere—eliminating the operation and installation costs associated with a traditional exhaust hood. Watch the video to learn more! Watch Now. Protect and serve your food and your customers. QuickChiller blast freezer/chiller systems are designed to rapidly and uniformly decrease the temperature of hot foods well within HACCP and FDA requirements. Reduce daily production times and requirements by producing food up to five days in advance and simply rethermalize based upon demand. The largest of our Cook & Hold ovens, the 1750-TH Cook & Hold oven is ideal for kitchens looking to cook and hold high volumes of food. Featuring two independent compartments in a single footprint, these ovens offer unrivaled cooking and holding capabilities in the kitchen. Fanless, waterless Halo Heat® technology provides the …Alto-Shaam is a manufacturer and distributor of commercial foodservice equipment. It offers food wells, ovens, thermal shelves and carving stations, display cases, chillers, …Step 2. Insert the USB flash drive into the Combitherm oven's USB port, located under the black and green EcoSmart logo in the lower left corner of the front of the oven. After approximately five seconds the oven will automatically recognize the USB flash drive and display this "Upload/Download" page: Step 3. Select the “Oven … Discover Alto-Shaam’s one-of-a-kind stacking combination, our Prodigi™ Pro combi oven stacked over a revolutionary full size Vector® Multi-Cook Oven. This configuration provides unmatched value to the kitchen – combining combination cooking with Structured Air Technology® for flexible, high-volume food production and superior food quality. The 10-20 Pro commercial countertop combi oven is perfect for locations where the demand for quantity and quality is high. With the ability to steam, braise, bake, roast, oven‑fry and retherm, this industrial combi oven will replace many of the expensive components currently taking up valuable space in your kitchen, saving both time and labor.The new facility, situated in an up-and-coming industrial park in the city of Pune, Maharashtra, will include manufacturing, office and warehouse space. The facility …

The new facility, situated in an up-and-coming industrial park in the city of Pune, Maharashtra, will include manufacturing, office and warehouse space. The facility …Retherm and refresh in an Alto-Shaam combi oven to safely restore food to the proper temperature while maximizing food quality for service. Hold in the Alto-Shaam heated holding cabinet. Gentle, radiant Halo Heat® technology allows for advanced staging and timing flexibility so every plate is served at the perfect moment.Alto-Shaam, Inc. offers a range of products for foodservice, such as cook & holds, combitherm ovens, holding cabinets, buffet servers, deli cases, and more. Explore their products, where to buy, culinary resources, news, …1000-SK/II Cook & Hold Smoker Oven Classic Control. Take your menu to the next level with the 1000-SK/II commercial smoker oven. 120-pound (54 kilogram) capacity will help keep up as demand grows. Straightforward dials on the front make operating the electric smoker oven effortless with cooking temperature control, cooking …Alto-Shaam, Inc. | 12.755 pengikut di LinkedIn. Equip your imagination for greatness. | Founded in 1955, Alto-Shaam is the inventor of the original Cook and Hold oven that revolutionized low-heat cooking and the commercial cooking industry. Today, Alto-Shaam features a full line of Cook and Hold ovens, convection ovens, combi ovens, chillers, … Alto-Shaam welcomes Matthew Hubbard as Vice President of Technology, furthering its investment in digital transformation. In his new role, Hubbard will lead Alto-Shaam’s digital transformation strategy, including the creation and implementation of a multi-year global technology plan that enhances employee and customer experiences. A key part of our fully integrated banqueting system, the 20-20 Pro commercial combi oven equipped with a roll‑in cart that allows you to cook food and then roll it into the compatible Alto‑Shaam CombiMate® Mobile Warmer or QuickChiller™ blast chiller. Then, when it is time for service, plate up the meals and retherm them in this large ...Alto-Shaam fully supports and invests in the career growth of all employees through various company-sponsored opportunities, including: - Career ladders and opportunities for internal upward growth. - HIGH FIVES program that regularly recognizes employees for exceptional service in relation to Alto-Shaam’s values.

Set the probe to have an internal temperature of 150° Fahrenheit. Set the hold temperature to 160° Fahrenheit. Hold a minimum of two hours. Check out how to roast Thanksgiving turkey in a deluxe Cook & Hold Oven on Snapguides. Simple Control. Set your cooking temperature to 250° Fahrenheit. Cook 10 minutes for every pound of turkey.Cook, hold, chill & display your food with Alto-Shaam's restaurant & commercial kitchen equipment. Come discover why our products are so consistently top rated!Discover Alto-Shaam’s one-of-a-kind stacking combination, the legendary Prodigi™ oven stacked over a revolutionary Vector® Multi-Cook Oven. This configuration provides unmatched value to the kitchen – combining the Prodigi's cooking technology and Vector’s Structured Air Technology® for flexible, high-volume …Intuitive interface - The Alto-Shaam CombiTouch offers a simple interface that commands all of the Combitherm’s cooking functions. As the name implies, it is fully operable by touch. Graphic controls - The highly visual graphic-based control overcomes language barriers while the simple, logical procedures ensure that correct steps are Download Alto-Shaam technical specs, operation manuals, brochures, and firmware/software updates.

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Alto-Shaam’s self-cleaning rotisserie ovens stand out in the kitchen and the industry. Safe, simple and efficient cooking — and cleaning — so you can focus on the food and not the waste. Alto-Shaam electric rotisserie ovens deliver quicker cooking times, lower energy consumption, quality presentation and more cleaning options. Converge multi-cook ovens bring together the versatility of combi cooking and flexibility of a multi-cook oven with the power of Structured Air Technology for endless cooking possibilities. Increase production capacity. Steam, air fry, bake, grill and more all at the same time, in the same oven—without flavor or moisture transfer. Alto-Shaam is dedicated to achieving total customer satisfaction by understanding and meeting our customers’ needs. We are committed to a world-class quality management system and continually improving our …1200-SK Cook & Hold Smoker Oven Simple Control. Featuring two independent oven compartments in a single footprint, the 1200-SK Commercial Smoker oven offers unrivaled smoking, cooking and holding capabilities in the kitchen. Smoke, cook and hold higher volumes of food at a consistent quality for service. Eliminate the need for traditional labor ...Only Available in Asia, the Middle East and Latin America. Complete your banqueting system with the 1000-MR2-1 mobile refrigerated cart. This cart can be loaded far in advance of the event and transported to the banquet service area when convenient for connection to the power source. Only available for locations supplied with …

Alto-Shaam’s self-cleaning rotisserie ovens stand out in the kitchen and the industry. Safe, simple and efficient cooking — and cleaning — so you can focus on the food and not the waste. Alto-Shaam electric rotisserie ovens deliver quicker cooking times, lower energy consumption, quality presentation and more cleaning options.Deep south barbecue finished in Alto-Shaam Cook & Hold ovens is the perfect combination for this award-winning, quirky barbecue joint in Ocean Springs, Mississippi. The Shed started on “a shoestring budget without the shoestring" and has grown in size – and in fame – over the past 15 years.Step 2. Insert the USB flash drive into the Combitherm oven's USB port, located under the black and green EcoSmart logo in the lower left corner of the front of the oven. After approximately five seconds the oven will automatically recognize the USB flash drive and display this "Upload/Download" page: Step 3. Select the “Oven …Prodigi™ 6-10 Classic. The 6-10 Classic countertop combi oven features a standard, touchscreen control with an intuitive operation. With programmable recipes, automatic self-cleaning and more, operators can significantly reduce labor costs while improving both food quality and consistency. Request a Demo. Request a Quote. Experience better food quality and higher yields with Alto-Shaam’s Halo Heat® technology. This gentle, radiant heat evenly surrounds food without the use of extremely hot elements, added humidity or fans. Whether holding food for an upcoming service or merchandising, Alto-Shaam’s equipment with Halo Heat technology is designed to make time ... Equip Your Imagination for Greatness with Alto-Shaam. Discover our cutting-edge kitchen equipment solutions by visiting Alto-Shaam’s newly redesigned booth at an upcoming tradeshow or conference in your area. Our culinary chefs will demonstrate how Alto-Shaam’s diverse product line will help you embolden your menu and increase profits by ... The menu screen displays. Step 3. Touch the Settings icon. The general settings screen displays. Step 4. Insert the USB drive into the Prodigi oven's USB port. NOTE: You must update the Back End (BE), Front End (FE), and Control Board to complete the firmware update. Step 5. Scroll to System Backup & Update.Equip your imagination for greatness. | Founded in 1955, Alto-Shaam is the inventor of the original Cook and Hold oven that revolutionized low-heat cooking and the commercial …Alto-Shaam strengthens the business with continued investment and growth in its leadership team. Alto-Shaam announces a series of leadership promotions, further strengthening the business as a global leader in the commercial foodservice equipment industry. Karen Hansen, former chief executive officer, transitions to …Alto-Shaam has been announced among the winners of the 2024 Top Workplaces USA awards published in USA Today. The awards celebrate organizations with 150 or more …

Ready to join a company of innovators? Join the legacy of decades of invention & change in the food service industry. Browse open positions at Alto-Shaam here.

Alto-Shaam 10-10G PRO Prodigi Pro Natural Gas Countertop 10 Pan Half Size Combi Oven - 208-240V, 3 Phase. #1311010gngi. $23,105.60 /Each. Lowest Price Guarantee Request Quote. Free Shipping. Liquid Propane. Alto-Shaam 10-10G Prodigi Classic Liquid Propane Countertop 10 Pan Half Size Combi Oven - 120V, 1 Phase. Improve store profits by showcasing your grab-and-go meals in a quality Alto-Shaam floor-standing food merchandising display. Featuring exclusive Halo Heat® fanless technology, Alto-Shaam heated display units provide precise, even heating for the highest quality food and lowest cost of ownership. This 48-inch wide, five-shelf …1000-SK Cook & Hold Smoker Oven Deluxe Control. The largest of our single compartment Commercial Smoker ovens, the 1000-SK helps you consistently smoke, cook and hold more product for service. Eliminate the need for traditional labor-intensive smoking equipment and effortlessly infuse bold, authentic flavors into food with real wood chips.Corporate Headquarters. W164 N9221 Water Street. P.O. Box 450. Menomonee Falls, WI 53052. Toll Free (United States & Canada only): 1-800-558-8744. Phone: 1-262-251 …Founded in 1955, Alto-Shaam is the inventor of the original Cook and Hold oven that revolutionized low-heat cooking and the commercial cooking industry. Today, Alto …Alto-Shaam offers a range of cook and hold ovens with Halo Heat technology, designed for energy efficiency, food quality and labor savings. Compare diffe… The smallest Alto-Shaam combi oven ever, the CT Express™ Combitherm® Oven is engineered to embody our commitment to foodservice innovation. We designed it to fit your space, your budget and your cooking production needs with unique, innovative features inside and out. The CT Express is ideal for any operation seeking to enhance food quality ... The Previous System. Prior to changing its cooking platform, Arby’s was cooking a 10-pound roast for three to four hours in a large convection oven, pulling the beef when it reached 138ºF-143ºF. They would then transport the beef to an Alto-Shaam holding cabinet. (Arby’s was one of Alto-Shaam’s first customers going back more than four ...

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WebstaurantStore offers a wide range of Alto-Shaam products, including ovens, display cases, cleaners, and parts. Alto-Shaam equipment features innovative technology to …Prodigi PRO Combination Ovens. Combining multiple cooking functions into a single appliance, Alto-Shaam combi ovens are a steadfast tool in the kitchen. These high-performance ovens do the work of a convection oven, kettle, steamer, fryer, smoker and more. With advanced features and accessories inside and out, Prodigi combi ovens are … Alto-Shaam President Lucy McQuillan has been re-elected to serve on the NAFEM Board of Directors. Alto-Shaam to introduce latest oven innovation and made-in-India equipment at AAHAR 2024. Alto-Shaam will introduce its latest innovation in the multi-cook category, Converge® multi-cook ovens, along with made-in-India holding solutions at AAHAR 2024. Alto-Shaam strengthens the business with continued investment and growth in its leadership team. Alto-Shaam announces a series of leadership promotions, further strengthening the business as a global leader in the commercial foodservice equipment industry. Karen Hansen, former chief executive officer, transitions to …1750-SK Cook & Hold Smoker Oven Simple Control. The largest of our Commercial Smoker ovens, the 1750-SK is ideal for kitchens looking to smoke, cook and hold high volumes of food. Featuring two independent compartments in a single footprint, these electric smoker ovens offer unrivaled smoking, cooking and holding capabilities in the … 300-TH COOK & HOLD KEY FEATURES. - Maintain food quality and hold product at perfect serving temperatures for hours with our commercial warmer oven without overcooking or drying out. - Cook and hold by time or by temperature probe (s) with deluxe controls. The cook-and-hold oven senses internal product temperature or time and automatically ... The 750-TH/II Cook & Hold Oven uses gentle, radiant heat to braise, roast, bake, proof and more. All while maximizing space. Low-profile casters allow the unit to be placed almost anywhere, even beneath a standard counter. Our commercial warmer ovens can also be stacked with an identical oven, 750-S Holding Cabinet, or 767-SK/III Smoker Oven.Prodigi™ 20-20 Classic. The 20-20 Classic combi oven features a standard, touchscreen control with an intuitive operation. With programmable recipes, automatic self-cleaning and more, operators can significantly reduce labor costs while improving both food quality and consistency. Request a Demo. Request a Quote.Prodigi™ 10-10 Classic. The 10-10 Classic countertop combi oven features a standard, touchscreen control with an intuitive operation. With programmable recipes, automatic self-cleaning and more, operators can significantly reduce labor costs while improving both food quality and consistency. Request a Demo. Request a Quote.Equip Your Imagination for Greatness with Alto-Shaam. Discover our cutting-edge kitchen equipment solutions by visiting Alto-Shaam’s newly redesigned booth at an upcoming tradeshow or conference in your area. Our culinary chefs will demonstrate how Alto-Shaam’s diverse product line will help you embolden your menu and increase profits by ... Alto-Shaam hot food display cases and commercial food warmers are designed with food quality in mind. Halo Heat ® Technology provides better moisture retention and the longest holding life for your displayed food. Get more taste, less waste and longer lasting profits with our food warmer display cases and hot food merchandisers. ….

Alto-Shaam is a global leader in foodservice equipment, offering products for cooking, holding, warming, and serving. Learn about their story, associations, testimonials, social …Equip Your Imagination for Greatness with Alto-Shaam. Discover our cutting-edge kitchen equipment solutions by visiting Alto-Shaam’s newly redesigned booth at an upcoming tradeshow or conference in your area. Our culinary chefs will demonstrate how Alto-Shaam’s diverse product line will help you embolden your menu and …1200-SK Cook & Hold Smoker Oven Deluxe Control. Featuring two independent oven compartments in a single footprint, the 1200-SK Commercial Smoker oven offers unrivaled smoking, cooking and holding capabilities in the kitchen. Smoke, cook and hold higher volumes of food at a consistent quality for service. Eliminate the need for traditional labor ...Deep south barbecue finished in Alto-Shaam Cook & Hold ovens is the perfect combination for this award-winning, quirky barbecue joint in Ocean Springs, Mississippi. The Shed started on “a shoestring budget without the shoestring" and has grown in size – and in fame – over the past 15 years. The 7-20 Classic countertop combi oven features a standard, touchscreen control with an intuitive operation. With programmable recipes, automatic self-cleaning and more, operators can significantly reduce labor costs while improving both food quality and consistency. Request a Demo. Request a Quote. Quality Policy. Alto-Shaam is dedicated to achieving total customer satisfaction by understanding and meeting our customers’ needs. We are committed to a world-class quality management system and continually improving our products and processes. We understand that all departments and employees impact the quality of our …Deep south barbecue finished in Alto-Shaam Cook & Hold ovens is the perfect combination for this award-winning, quirky barbecue joint in Ocean Springs, Mississippi. The Shed started on “a shoestring budget without the shoestring" and has grown in size – and in fame – over the past 15 years.Deep south barbecue finished in Alto-Shaam Cook & Hold ovens is the perfect combination for this award-winning, quirky barbecue joint in Ocean Springs, Mississippi. The Shed started on “a shoestring budget without the shoestring" and has grown in size – and in fame – over the past 15 years.At Alto-Shaam we understand that the oven is the centerpiece of any kitchen. That’s why we’re relentlessly driven to design and manufacture products that perform flawlessly in the most demanding conditions to give operators confidence and consistency in every meal. And our team is just as committed to providing industry-leading service and ... Alto-shaam, [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1]